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The Salvard Blanc
headed by father Serge
lemon zest and grapefruit are at the heart of this white combined with subtle biscuity notes
Grown in the Yarra Valley on a south-eastern facing slope and overlooked by the Resort
Domaine Jacques Cacheux et Fils Vosne Romanée “Aux Ormes“ 2017 bodegas-vega-sicilia The Salvard BlancThe origins of the Cacheux estate come from Franois Ble, who arrived on the scene in Vosne Romane in the early 1900s. Franois launched the domaine, but it was his son Charles who really established the family name in the village. In 1966 the estate was divided between the two daughters of Charles and Hlne Ble. Patrice Cacheux, the son of Lucette Blee and Jacques Cacheux took over the domaine from his father in 1994 and has been in charge since.
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